In this study, the association between ID and H. pylori infection was higher in active infection but only in children with low height for age, and no association was found with past H. pylori infection. As could be expected, the estimator of association measure was lower when the infection was classified as positive, either active or past [23]. In Siekmann et al.’s [43] study on school
children, a significant association was found between anemia and specific H. pylori IgM antibodies but not with IgG antibodies response. In Alaskan school children, an association was found between active H. pylori infection detected by UBT and ID but not between active or past H. pylori infection detected by serological test and ID [23]. In the study reported by DiGirolamo, in which 86 children aged <6 years were included, higher risk of ID by H. pylori infection was only found when infection was detected selleck screening library by H. pylori-specific IgG antibodies; conversely, active infection only detected by UBT or stool antigen was inversely associated with see more ID [29]. The authors suggest that the relationships between H. pylori and ID may depend on the phase of
infection measured; the serological tests that detect immunoglobulin G can reflect established H. pylori infection associated with IDA or ID, and UBT and stool antigen positive results can reflect an earlier stage of infection [29]. Our results support an association between ID and active H. pylori infection; this active infection can be acute or chronic. In our study, most of the school children with active infection (146/179) also were positive to immunoglobulin G antibodies to whole-cell H. pylori or to CagA, and only (33/179) were positive only to UBT. The differences in the results of these studies may be explained in part by the age of children; school children can have an established active infection and preschool children can have an infection in the acute stage or it may be a transitory H. pylori infection [32]. These differences could also be related to selleck inhibitor differences
in the frequency of this infection among populations. The association between H. pylori infection and ID is biologically plausible. H. pylori infection could cause lower iron absorption efficiency from an increase in gastric pH, decreased gastric juice vitamin C, high production of hepcidin due to inflammation, loss of iron due to bleeding associated with erosive gastritis, and bacteria consuming and capturing iron [15, 44]. In this study, a modifying effect was found in the association between ID and H. pylori infection due to lower height for age. Slower growth increase has been reported in H. pylori –infected children [16] and growth increase with eradication treatment [18, 21]. In a 3.
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